Join the hall or kitchen team at Niku to Sakana Taishu Izakaya Hitomebore Kyoto Kawaramachi, a popular izakaya located just a 1-minute walk from Kyoto-Kawaramachi Station in Kyoto.
Hall duties include guiding customers, serving food and drinks, and dishwashing; kitchen duties include food prep and cooking support during lunch and dinner service.
Shifts start from just 1 day a week and 3 hours a day with a bi-weekly self-submission system, and both weekday-only and weekend-only schedules are accommodated.
Weekly pay and hand cash payment options are both available so you can access your wages quickly.
Nails are permitted and no overtime is scheduled; last-train departure times are considered for late shifts.
Freeters, students, and those doing double-work arrangements are all actively welcome.
