Work as hall, kitchen, and dishwashing staff at AGEHA DINING LOUNGE, a stylish izakaya and dining bar in Kokubucho, Sendai.
Shifts cover morning prep and cleaning (09:00-16:00) as well as evening hall and kitchen service (17:00-05:00), with flexible scheduling from 3 hours a day and 1 day a week.
A monthly sales-based bonus scheme applies to all staff including part-timers, giving motivated workers the chance to earn more.
Daily pay is available, and hair color, nails, and personal style are all freely permitted.
