Work as hall or kitchen staff at Bishoku Beikado Umeda, a high-end Japanese restaurant on the 5th floor of Herbis Plaza ENT in Umeda, Osaka, about 5 minutes walk from Osaka Station.
Kitchen duties include cooking, plating, and prep work using premium ingredients sourced from across Japan such as Omi beef, bluefin tuna, and kinmedai sea bream.
Hall duties include order taking, food and drink service, and table preparation in a calm, sophisticated adult dining space.
Thorough training is provided for first-time food service workers, and experienced staff can develop higher-level service skills.
