Work as kitchen staff at Hama Sushi Tomioka, a conveyor belt sushi restaurant located 8 minutes walk from Joshu-Tomioka Station in Tomioka City.
New staff begin by placing completed sushi pieces onto the conveyor belt, then progressively learn preparation and assembly as skills develop through a clearly structured beginner, intermediate, and advanced level system.
No resume required, and advance payment is available, making it easy to get started right away.
Shifts are flexible from 3 hours a day and 2 days a week, with a fixed schedule that makes planning easy.
