Assist with cooking at a hospital kitchen in Nishi-ku, Hiroshima, during early morning hours from 04:30 to 09:00.
Tasks include cutting meat and vegetables with household-style knives, transporting cut ingredients, plating finished dishes, and washing tableware and cooking utensils.
No difficult cooking techniques are required, and thorough on-the-job training is provided over approximately one week.
Minimum 3 days per week with dependent income control and dual employment both acceptable.
Benefits: