Work at a supermarket or food retail facility in Hyogo-ku, Kobe, preparing deli items and restocking shelves.
Cooking duties include fried foods, salads, grilled fish, and sushi, with a full cooking manual provided for those with no experience.
You may choose between the cooking role or the dry goods shelf-stocking role based on your preference.
Social insurance is available from day one, and the workplace has an active team of staff aged 20 to 50.
Benefits
- Transportation allowance fully paid (per regulations)
- Full social insurance from day one (health, pension, employment, workers accident)
- Daily and weekly pay available (per regulations)
- Paid leave available
- Maternity and childcare leave system
- Regular health check-ups (company-funded)
- Uniform provided; locker room and rest area available (varies by location)
- Welfare service benefits available
- Promotion to full-time employment available (328 nationwide track record 2022-2024)
- No resume required; web interview available
- Bicycle and motorbike commuting allowed
