Work processing imported frozen meat at a factory in Kawasaki-ku, Kanagawa, accessible from Kawasaki Station.
Thaw frozen meat, process into commercial portions, weigh, vacuum pack, inspect with machine, box, palletize, and ship.
Learn the full flow on day one.
Duties include thawing imported frozen meat with specialized machines, cutting/processing into commercial portions, weighing and vacuum packing, machine-inspecting for bone/foreign objects, boxing, palletizing, and shipping.
Simple flow learned on first day.
Daytime shift from 8:00 to 17:00 (actual 8 hours, 1 hour break).
5 days per week. Shift system including weekends/holidays.
No long holidays.
Long-term. Shift consultation OK.
Daily and weekly payment available.
No resume needed. Web registration.
Factory tour before starting.
No experience required.
Transportation expenses paid.
Social insurance provided.
Paid leave.
Path to full-time employment.
Locker, break room, vending machine, microwave, fridge.