This is a kitchen assistant position at a welfare facility in Kashiba, Nara, preparing approximately 35 meals per shift with a cooperative team.
Tasks include defrosting ingredients, chopping with a food processor, plating, dishwashing, and storing delivered supplies in refrigerators.
Early morning shifts start at 05:30 with no overtime, making it well-suited for those who prefer to finish by early afternoon.
No experience is required, and the workplace offers free parking, air conditioning, and a relaxed dress code with hair color freely allowed.
