Hall staff position at a newly opened Wagyu dining bar in the Gion area of Kyoto, catering to a clientele that is 90% inbound foreign tourists.
Duties include serving Wagyu beef dishes, taking orders, and delivering food and drinks to tables in an English-friendly environment.
Tips from customers are returned 100% to staff, and it is common for tip earnings to exceed the hourly wage.
Opening-period recruitment — those who can work regular shifts or more frequent hours will be given priority.
Salary increase available immediately for experienced applicants.