Work as hall, kitchen, and dishwashing staff at Daruma no Tempura Teishoku Yoshizuka, a long-established tempura restaurant founded in 1963.
The shop uses a meal ticket system, so there is almost no complicated register work or money handling.
Duties include serving food, washing dishes, and kitchen support.
Wages are paid by hand and Sundays have a higher hourly rate plus free tempura.
