Part TimeRestaurant and Cafe Apply by August 22, 2026

Kitchen & Dishwashing Staff Part Time Job at Shijo Station

Estimated Salary
JPY 1200
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Description

Work at Hanamaru Udon (Yoshinoya Group) in Kyoto Shimogyo-ku, 1 minute walk from Shijo Station.

Base 1,200 yen+ (high school SAME wage!). Operating 9:00-22:30. Self-report shift.

Hall/kitchen unified — everyone does everything. Udon kettle boiling, plating, tempura making, dishwashing (auto-machine), register, hall.

Clear "+200 yen for skill milestone" salary increase system.

High school welcomed (until 22:00). Daily payment OK. Meal subsidy (makanai). Path to full-time. Long-term stability — many 3+ year staff. Driver/family/event flexibility.

Duties at Hanamaru Udon: udon kettle (boiling), plating per menu, tempura making (signature, manual provided), dishwashing (auto-machine), register, and hall service during peaks.

Hall and kitchen unified — everyone works actively.

Operating 9:00-22:30. Self-report shift (days/times negotiable). Long-term.

22:00+ requires 18+ (high school until 22:00). Lunch shift welcomed for parents.

No experience required. No resume needed. High school welcomed (SAME wage as adults!). W-work welcomed. 22:00+ requires 18+.

Daily payment OK. Transportation expenses paid (regulations). Salary increases (+200 yen per skill milestone, clear system). Meal subsidy (makanai). Uniform provided. Social insurance provided.

Path to full-time.

Requirements

  • No experience required
  • No resume needed
  • High school welcomed (SAME wage as adults!)
  • 22:00+ requires 18+ (high school until 22:00)
  • W-work welcomed
Interested in this position? Submit your application to 株式会社はなまる (Hanamaru Udon) before the deadline.
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DEADLINE: August 22, 2026

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