Work at Hanamaru Udon Comore Yotsuya branch in Shinjuku-ku (Yotsuya 1-chome 6-1, Comore Yotsuya 2F), 3 minutes walk from Yotsuya Station.
A self-service udon restaurant where you can start with simple topping placement - no cooking experience needed.
Duties include:
Skills-based pay increases up to +200 yen. Start from what you can do at your own pace.
Multiple lunch shift options: 10:00-13:00, 10:00-14:00, 10:00-15:00, 11:00-14:00, 12:00-15:00.
Minimum 1 day per week and 3 hours per day. Weekday until 14:00 OK. Weekend and full-time also welcome.
No resume required.
