Work as hall and kitchen staff at Yokohama Rihatsutei, a Japanese restaurant in Tsuruyacho, Yokohama, just 2 minutes from Yokohama Station.
The head chef prepares a complimentary staff meal, and an attendance bonus is available for those working 10 or more days per month.
Shifts are flexible from 5 hours a day and 2 days a week with schedule adjustments freely accommodated, including exam periods and club activities.
Starting hourly rate varies by experience, with pay increases available based on skill development.
