Work at Marugame Seimen Adachi Iriya branch in Adachi-ku, Tokyo, along Route 104, 11 minutes walk from Toneri Station.
Duties include clearing tables, dishwashing, cashier operations, and cooking udon, tempura, and rice dishes.
Weekday hours 9:00-22:00, weekend hours 8:30-22:00. Weekly shift submissions with minimum 1 day per week and 3 hours per day.
Wages calculated by the minute. Staff meal at 120 yen for 800 yen worth. Hair style and color free.
Tasks divided into small roles with thorough training and recipe manuals. Perfect for first-time workers.
No resume required.
Also accessible by bus (Iriya-cho stop, 2 minutes walk). Car, motorcycle, and bicycle commuting OK.