Hall staff position at a Cantonese Chinese restaurant with approximately 30 seats in Shimogyo-ku, Kyoto.
Tasks include taking orders, serving food and drinks, clearing tables, and preparing for opening and closing.
Both short shifts (5 hours) and full shifts (8 hours) are available, with flexible scheduling from 3 days per week.
Staff in their 20s to 40s are actively working, with restaurant experience holders especially welcome.
An employee cafeteria offers meals at 450 yen, and a break room with vending machines is available.
The location is just 3 minutes walk from Shijo Station for easy commuting.
Benefits:
