Dishwashing work at Cerulean Tower Tokyu Hotel, a prestigious 40-story landmark hotel in Shibuya.
Duties include washing dishes used in restaurants and banquets using industrial dishwashers, and kitchen cleaning and organizing.
No customer-facing work required. Food dishwasher machines make the job easy to learn quickly.
Three shift patterns: morning (09:00-13:00), evening (18:00-23:00), and late evening (18:00-23:30).
Minimum 2 days per week, 4 hours per day. Weekend availability on both Saturday and Sunday is required.
JLPT N3 level Japanese required for foreign nationals. Ages 19 and up.
Benefits include: