This is a hall and kitchen staff position at Marugame Seimen's Higashi-Okayama location in Okayama City's Naka Ward.
Duties are divided into clear tasks — hall cleanup, dishwashing, cashier, and cooking udon, tempura, and rice dishes — so each staff member can work efficiently without feeling overwhelmed.
Weekday shifts are evening only (18:00-23:00) while weekend and holiday shifts run all day (08:30-23:00), making this ideal for those seeking evening or weekend work.
No experience is required, and thorough training with detailed manuals and recipes is provided for all new staff.
Staff meals are available for just 120 yen per meal up to 800 yen in value, and a family meal support card is available for employees with children aged 15 and under.
Hair color and style are free, and no resume is needed to apply.