Work at Rocky Kanai Tamachi, a beloved 2-story old-establishment meat izakaya in front of Tamachi Station in Minato-ku, just 2 minutes walk.
Fun store manager who started as a part-timer.
Hall and kitchen duties including serving, cooking meat dishes, and dishwashing.
Lunch (10:00-15:00) and dinner (17:00-0:00 or 18:00-3:00) shifts available.
Minimum 2 days per week and 5 hours per day.
Bimonthly shift submissions (1st-15th and 16th-end).
Week-zero negotiable.
Deep night after 22:00 at 25% premium.
No overtime.
Two base rates: 1,300 yen (under 28h/week) or 1,400 yen (29h+/week).
Quarterly raises (avg 30-50 yen).
Staff meal at 100 yen (meat-focused).
100h+/month workers get 5,000 yen dining voucher.
