This is a hall and kitchen staff position at Marugame Seimen Atre Shin-Urayasu, a popular udon chain restaurant located directly connected to JR Shin-Urayasu Station on the 2nd floor of Atre Shin-Urayasu shopping mall in Urayasu City, Chiba Prefecture.
Duties are divided into clearly defined roles including welcoming guests, udon cooking, tempura frying, onigiri preparation, dishwashing, cashier, and hall cleanup, so you can begin from a position that suits your strengths.
Full step-by-step training with detailed manuals is provided, making this welcoming for first-timers, those returning after a career break, and homemakers of all ages from their teens to sixties.
Flexible weekly shift scheduling from 2 days a week and 3 hours a day, with pay calculated per minute, allows easy balancing with family, school, and personal commitments.
Benefits
- Transportation allowance provided (up to 50,000 yen per month, subject to regulations)
- Staff meal available: 800 yen worth of food for 120 yen
- Family Shokudo (家族食堂) program: children aged 15 and under can eat up to 10,000 yen per month for free
- Toridoll Group employee discount: up to 25% off at group restaurants (family and friends included)
- Uniform provided free of charge
- Social insurance fully covered (for those meeting eligibility requirements)
- Paid leave available
- Bonus system available
- Clear salary increase system based on performance
- Full-time employee promotion system available
- Hair color and style freely allowed (subject to store-specific rules, confirm at interview)
- Flexible shift scheduling (weekdays only, weekends only, and family priority shifts all available)
- Shopping and dining available within the same Atre Shin-Urayasu complex
