Hall and kitchen staff at Marugame Seimen inside Atre Shin-Urayasu in Urayasu, Chiba.
Duties include clearing tables, dishwashing, operating the register, and preparing udon, tempura, and rice dishes.
Work is divided into specific roles so each task can be performed efficiently, and positions are matched to your strengths.
The store is directly connected to JR Shin-Urayasu Station with shopping facilities in the same building.
Staff from teens to 60s are actively working with weekly shift submissions and pay calculated by the minute.
Late night shifts on weekends earn 25% extra after 22:00.
