Work as cooking staff at a hospital in Shibayama-machi, with no cooking license required.
This is a dispatch position cooking set menus according to the hospital's meal plans.
Duties include cooking, plating, serving, dish washing, cleaning the work area, and record keeping and ordering.
There are always about 4 staff per shift, so you are never alone and it is easy to ask questions.
A free hair color is allowed, and staff in their 40s and 50s are active.
Even beginners are welcome, and those used to cooking at home are preferred.
Benefits: