Kitchen staff position at Uotami, a popular izakaya chain restaurant located right by Musashi-Ranzan Station.
Duties include food preparation, cooking, and plating dishes for customers.
Flexible self-report scheduling with weekly shift submissions - minimum 1 day per week and 3 hours per day.
A skill-based promotion system with Sub-Leader, Shift Leader, and Leader stages offers regular wage increases.
No resume required to apply.
Car and motorcycle commuting allowed.
Last train times are taken into consideration for late-night shifts.
