Join our team at Steak-no-Don, a popular family restaurant located inside Arussa Kita-Yono building. As a part-time hall and kitchen staff, you will be responsible for greeting guests, taking orders, serving food, cashier duties, and clearing tables in the hall. In the kitchen, you will assist with plating, cooking, and dishwashing. A manual will be provided for all tasks.
We offer a flexible self-report shift system with options for lunch only or evening only shifts. Pay is calculated to the minute, and a meal discount of 200 yen per meal is available. No experience is required, and many first-time workers start here. Students and high schoolers are welcome.
