Work as hall or kitchen staff at Shin Jidai, a popular Japanese dining restaurant near Kansai University in Suita, Osaka.
Hall staff handle greeting customers, taking orders, serving food and drinks, clearing tables, making drinks, and simple register operations.
Kitchen staff focus on food preparation, cutting ingredients, plating, dishwashing, and opening preparation. Rubber gloves provided for dishwashing.
Operating hours are 10:00 to 27:00 (3:00 AM) with flexible scheduling. Minimum 1 day per week and 3 hours per day.
Free meals provided every shift. Bi-monthly shift submission makes it easy to plan ahead.
Known for excellent staff relationships and a comfortable working atmosphere.
Ages 20s to 40s actively working.
