This is a fresh fish backyard processing role at a fishmonger (Sanmarukawa) inside Mikage Classe shopping complex in Higashinada-ku, Kobe, Hyogo.
Duties include fish preparation, filleting, and making sashimi, with tasks assigned according to each person's experience and skill level.
Those with prior fresh fish or fishmonger experience are especially welcomed, and the workplace offers a free hairstyle and hair color policy along with full facilities including changing rooms, lockers, break room, and staff canteen.
Morning shifts run from 07:00 to 12:00 making it ideal for those wanting to work in the mornings, with daily and weekly payment available.
