Work at Tachinomi Banpaiya in Shinjuku Omoide Yokocho, a popular standing-style izakaya known for affordable high-quality food, just 1 minute from Shinjuku Station D3 exit.
Hall duties use paper orders so no order-taking mistakes.
Kitchen starts with plating and dishwashing, then progresses to frying, grilling, and fish filleting.
Shifts available from 6:00 to 23:30. Short shifts under 4 hours OK. Weekday-only or weekend-only both accepted.
JLPT N1 required for foreign residents. Must be 20 or older (smoking permitted inside).
Hair color, nails (under 5mm), piercings, and tattoos (if hidden) OK.
Staff meals and employee discount at Toridoll group restaurants (up to 25% off).
No resume required for interview.
A fast-paced and lively environment where you naturally learn to work efficiently. Staff from their 20s to 60s active.
