Work at Nagoya Imaiya Honten, a premium creative Japanese restaurant specializing in Hinai chicken from Akita Prefecture, located on the 4th floor of Midland Square just 1 minute from Nagoya Station.
Kitchen duties focus on skewering Hinai chicken, adjusting grilling over Binchotan charcoal, and assisting with chicken dishes such as oyakodon, giving you hands-on experience with authentic yakitori techniques.
The calm, refined Japanese dining space has a strong team atmosphere with good staff coordination, making it a comfortable and rewarding place to work.
Full training is provided from scratch, and those with prior cooking experience can also develop specialist skills in high-quality yakitori preparation.
Group restaurant discount of 30% off at over 300 locations nationwide and a generous friend referral bonus of 20,000 yen are among the standout benefits.
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