Work at Wolfgang's Steakhouse Roppongi, the legendary New York-born premium steakhouse loved by VIPs worldwide, 5 minutes walk from Roppongi Station. Kitchen positions including cooking, plating, and dishwashing. Learn professional culinary skills at one of the world's top steakhouses. Shifts from 10:00 to 23:00. Minimum 3 days per week and 6 hours per day. Biweekly shift submissions. Dinner starts from 18:00. Experienced cooks start at 1,600 yen, newcomers at 1,400 yen. Late night after 22:00: up to 2,000 yen. Week-5+ workers get extra pay plus up to 360,000 yen/year bonus. Multinational staff with students and freelancers at the core. Most staff earn 1,500+ yen after raises. Some get +100 yen within 2 months. No resume required. Hair color free. Transportation fully covered. No shift cuts - stable income. Last-train considered.
## Benefits
- Transportation expenses fully paid
- Salary increase available (multiple times per year)
- Week-5+ workers: additional pay + up to 360,000 yen/year bonus
- Overtime paid at 100%
- Eligible for dependent tax deduction
- Hair color free
- Path to full-time employment available
- Shift cuts rare - stable income
- Last-train consideration
• Cooking experience preferred (higher starting pay)
• Inexperienced also welcome at 1,400 yen start
• No resume required
