Reception staff at a high-class Italian restaurant in Ginza that blends Italian cuisine with Japanese ingredients.
Be the face of the restaurant by welcoming and seeing off guests in a luxurious yet relaxed atmosphere.
Duties include greeting customers, cloak service, handling phone and web reservations, receipt entry, and cashier.
Most guests for both lunch and dinner have reservations, allowing calm and composed service.
Many international guests visit so there are opportunities to use and improve English skills.
Fixed days off every Monday and Sunday, plus New Year and summer holidays.
Working hours are 11:30 to 21:00 with 8 hours actual work and 90 minutes break.
Staff atmosphere is friendly and many employees stay long-term.
Monthly income of over 268,000 yen possible when working 5 days per week.
