Work in the kitchen at Sushiro Kyodo, a popular conveyor belt sushi restaurant in Setagaya-ku, Tokyo, just 2 minutes from Kyodo Station.
Kitchen duties include placing toppings on shari rice, cooking assistance, dishwashing, and cleaning — with all steps clearly laid out and easy to learn regardless of age or experience.
Seniors, homemakers, students, and those with no restaurant experience are all especially welcome.
Shifts are flexible starting from 3 hours a day, 2 days a week, within a 09:00 to 24:00 window.
A 30% staff meal discount is available on all menu items, and an advance salary payment system is in place.
Hair color, style, piercings, and facial hair are all freely permitted within guidelines.
