Work at a salad pasta specialty restaurant in Minato-ku Shiba, accessible from Shiba-Koen Station.
Evening shift from 17:00 to 22:00 (5 hours, no break). Week 2+ OK. Weekdays only (weekends/holidays off). Monthly shift. Almost no overtime (~5h/month). Long-term.
Responsibilities include cooking pasta, cutting ingredients with knife, taking orders, serving food, checkout, and dishwashing/cleanup at salad pasta specialty restaurant. 100+ menu items with manual.
Restaurant experience 1+ year required. No resume needed. Web interview.
Benefits include:
