Work as hall staff at a long-established Japanese restaurant specializing in sukiyaki inside a department store in Shinjuku, just 3 minutes walk from Shinjuku-Sanchome Station.
Duties include guest seating, order taking, serving Japanese cuisine (primarily sukiyaki), table clearing, cashier operations, and telephone response.
Three shift options are available within the 08:30-21:30 window, working 8 hours per day, 5 days per week.
No experience is required as thorough on-the-job guidance is provided, and advance pay is available from the next business day.