Work as hall, kitchen, and dishwashing staff at Kappo Yamada, a traditional Japanese kaiseki izakaya in central Narita, just 5 minutes from Narita Station.
Evening shifts run from 17:00 to midnight, with flexible start times and a minimum of 3 hours per shift.
Overtime is rare, and guests may be seen off by 22:00 on quieter nights.
Pay increases are available based on experience and skill development.
