This is a hall and kitchen staff position at Marugame Seimen udon restaurant inside Nitori Komae Shopping Center in Setagaya Ward, Tokyo.
You will handle dishwashing, hall cleanup, cash register operations, and cook udon, tempura, and rice dishes.
Work is divided into simple, efficient tasks making it perfect for those new to customer service or returning after a break.
Flexible scheduling with shifts as short as 3 hours and work starting from just 2 days per week, ideal for balancing with school and family.
High hourly wage of 1,300 yen with night shift premium reaching 25% additional after 22:00.
Staff meals available at 120 yen for 800 yen worth of food with hair color freedom and cross-generational team atmosphere.
Benefits include:
- Transportation allowance up to 50,000 yen per month
- Employee meals at 120 yen for 800 yen worth of food
- Uniform provided free of charge
- No resume required for interview
- Hair color and style freedom (some regulations apply, confirm at interview)
- Social insurance provided (for those meeting requirements)
- Paid leave available (in accordance with law)
- Employee promotion to regular staff available
- Training system provided
- Clear salary increase system
- Bonus system available
- Employee discount available - up to 25% off at Toridoor Group restaurants for family and friends
- Weekly shift submission system
- Wages calculated by the minute
- Indoor non-smoking workplace
- Work within tax exemption limits possible
- Weekday only or weekend only shifts available
- Night shift premium (25% increase after 22:00)
- Cross-generational team atmosphere from teens to 60s
