Work at SouZai-ya, an Italian deli takeout specialty shop in Kyoto Kamigyo-ku (Miyoshi-cho), 4 minutes walk from Demachiyanagi Station on the Keihan Kamotogen Line.
Hand cash payment. Homemaking skills apply directly.
Duties include cooking Italian-style deli items, dishwashing, and preparing takeout orders.
Like cooking at home but for customers. Takeout only - no table service.
Operating hours 11:00-20:00.
Multiple shift options within 8:00-21:00: examples 8:00-15:00, 10:00-16:00, 12:00-18:00, 15:00-21:00.
Minimum 2 days per week and 4 hours per day. Biweekly shift submissions. No overtime.
Double work OK.
Dependent deduction OK.
Salary increases available.
Training period (duration and wage vary by skill).
Monthly examples: week 2 x 5h = 60,000 yen, week 5 x 4h = 96,000 yen.
