Work at Mekiki no Ginji Kyoto Chuo-guchi Ekimae, a lively seafood izakaya from the Monteroza Group featuring hamayaki grilled seafood and fresh sashimi, just 5 minutes walk from Kyoto Station.
Hall duties include guiding guests, taking orders, serving food, cashier, and making simple drinks. Kitchen duties include prep, cooking, plating, and dishwashing.
Two shift options: full (11:00-23:00) or lunch only (11:00-15:00). Minimum 1 day per week and 3 hours per day. Self-report shift system. Lunch workers especially welcome.
Wages paid by the minute. Advance pay system: receive up to 50% of earned wages before payday. All menu items 50% off for staff meals.
Hair color fully free (including bright colors). Nails OK on hall (clear/light pink only). Piercings OK (one per ear, 5mm max). No resume required.
Located on the 3F of Serema Building. High school students welcome. Double work OK. Completely non-smoking (no smoking room). Large-scale recruitment.