Chef Opportunity in Early Childhood Education and Care

We are seeking a qualified Chef to join our 38-place boutique early childhood centre located in Caringbah, in the Sutherland Shire.

Our service operates Monday to Friday between 7:00am and 6:00pm and is closed on all NSW public holidays, as well as during our Christmas shutdown period.

This opportunity is ideal for a chef seeking a balanced lifestyle, a positive workplace culture, and a genuinely supportive team environment. Our centre features a brand-new, fully equipped commercial kitchen designed with a modern, natural aesthetic, making it an enjoyable and inspiring space to work.

We are looking for someone interested in a long-term role who can work collaboratively with our team to design and implement a Munch & Move-approved menu for children aged 0–6 years. We value an interactive chef who is passionate about introducing children to a variety of nutritious and culturally diverse foods and experiences.

What's on Offer:

• Negotiable hourly rate or salary package
• Being part of a new founding team
• Monday to Friday position with early starts from 7:00am
• Supportive leadership team and positive workplace culture
• Opportunity to create and lead a diverse, Munch & Move-approved menu
• Brand-new, modern commercial kitchen
• Long-term career opportunity within a growing service
• Flexible part-time arrangement available for the right candidate (approximately 5–6 hours per day)

Essential Requirements:

• Relevant qualifications and experience as a chef
• Food Safety Supervisor Certificate
• WWCC + Relevant National Police check ( Must be within 6 months)
• GECCKO + Child Protection Training Certificate
• Understanding of children's nutritional requirements
• Passion for preparing fresh, nutritious meals for young children
• Strong organisational and time management skills

• Relevant qualifications and experience as a chef
• Food Safety Supervisor Certificate
• WWCC + Relevant National Police check ( Must be within 6 months)
• GECCKO + Child Protection Training Certificate
• Understanding of children's nutritional requirements
• Passion for preparing fresh, nutritious meals for young children
• Strong organisational and time management skills