Work at Uoya Taisho, a seafood izakaya in Okayama Kita-ku (Heiwa-cho 6-5, Moriyasu Building 1F), 5 minutes walk from Okayama Station.
Our new management structure is a flat team, with evaluation-based raises for experience and leadership.
Key benefits include:
Operating hours are 17:00-01:00 (next morning), with a minimum of 1 day per week and 4 hours per day (week 3+ preferred). Deep night (22:00+): 1,500 yen. Monthly shift. No overtime.
