Hall and kitchen staff position at Marugame Seimen udon restaurant in Miyoshi, Hiroshima.
Work includes hall cleanup, dishwashing, cashier duties, and cooking udon, tempura, and rice dishes.
Tasks are divided into small roles so each position can be learned efficiently with full manual and training provided.
Flexible scheduling with shifts available from 8:30 to 22:30 - as little as 3 hours per day is OK.
Located 7 minutes walk from Yatsugi Station along Route 183. Car and motorcycle commuting allowed with gas expenses covered.
