Kitchen Server in Restaurant

## Salary

• Monthly: ¥285,000 - ¥430,000/month
• Annual: ¥3,990,000 - ¥6,192,000/year
• Bonus/year: 2 time(s)
• Raise/year: 2 time(s)
• Overtime: 25 hours/month

## Welfares

• Social Insurance: Yes

## Support Visa Change Support Visa Change

• Visa Change: Yes

## VISA

• Preferred visa type: Specified skills No.1 Specified skills No.2

## Education

• Japanese Level: Fluent

## Perks & Condition

• Work Experience: 2 years
• Foreigner Friendly: Foreigner working Transport paid Dormitory Partially Covered Support relocation
• Future Prospects: Raise Promotion High earning potential
• Perks: Bonus
• Commute: Near by station

## Job Description

Main duties: Serving customers in the dining area, kitchen assistance, food preparation

Onboarding process: 1. Mastering basic operations such as customer service and food preparation. 2. As a potential leader, managing sales, training and managing part-time staff. 3. Stepping up to general management duties.

Training system: One-on-one on-the-job training by senior staff (experience in the industry is not required, provided you have prior work experience).

## Working Hours and Holidays

Working Hours: 9:00 - 24:00 (Shift system / 8 hours actual work)

Holidays: 115 days per year / 2 days off per week

Leave System: Paid leave (10 days granted after 6 months), bereavement leave, seasonal leave, maternity/paternity/childcare leave

• Japanese Level: Fluent
• Work Experience: 2 years