Work at Uotami Nakatsugawa Ekimae, a popular Japanese-style izakaya from the Monteroza Group featuring sashimi and seasonal dishes, just 1 minute walk from Nakatsugawa Station.
Hall duties include guiding guests, taking orders, serving food, cashier, and making simple drinks.
Kitchen duties include prep, cooking, plating, and dishwashing.
Evening shift from 17:00 to 2:00 AM. Minimum 1 day per week and 3 hours per day. Self-report shift system. Deep night after 22:00 at 25% premium.
Wages paid by the minute. Advance pay system: receive up to 50% of earned wages before payday. All menu items 50% off for staff meals.
Hair color fully free (including bright colors). Nails OK on hall (clear/light pink only). Piercings OK (one per ear, 5mm max). No resume required.
Located on the 2F of Yamaguchi Building. High school students welcome. Double work OK. Large-scale recruitment.
