Opening staff for Koronagirai, a Japanese-style izakaya specializing in robatayaki and oden, near Aomori Station.
Hall staff handle serving and customer service while kitchen staff prepare food and wash dishes.
This is an opening recruitment with many staff hired at the same time in a fresh team.
Shifts are flexible from 1 day a week and 3 hours a day, and within dependent deduction range work is possible.
Side jobs and combining with other short work are welcome, and nails are allowed.
The store can be reached without getting wet in the rain, just 3 minutes from the station.