This is a hall and kitchen staff position at Marugame Seimen udon restaurant, located a 5-minute walk from Tamado Station along National Route 50.
Tasks are divided clearly among team members so each role can be carried out efficiently, with detailed recipes and manuals provided for all positions.
Hair color and style are generally free, and there is no pressure for overly formal customer service, making this a great first job in the service industry.
Shifts are arranged weekly and can accommodate short hours, weekday-only, or weekend-only schedules based on individual lifestyle needs.
Staff of all ages from teens to 60s are active here, and promotion to full-time employee is available.