Work selling classic Western sweets at BeRNE (ベルン), a long-established confectionery shop inside Shibuya Tokyu Food Show, directly connected to Shibuya Station (Keio Inokashira/Tokyu/JR/Metro). Famous for signature millefeuille. Room-temperature products - easy for beginners. Cookie/pie assortments and seasonal flavors.
Two shift examples: 9:30-18:30 or 12:30-21:30 (actual 7.5 hours, 90 min break). 3-5 days per week (including weekends/holidays). Long-term. Immediate start OK. Monthly: 228,000+ yen (week 5).
Duties include selling sweets, register operations, gift wrapping, restocking, and inventory management. Start from simple stocking tasks. Progress to wrapping/packaging skills. Room-temperature products make handling easy.
Some customer service experience required. High school graduation required. Sweets inexperience OK. Online registration.
Transportation expenses fully paid. Social insurance provided. Health checkups. Daimaru/Matsuzakaya 10% shopping discount. Paid leave available.